Electric Meat Cutter,750W High-Power Commercial Bone Saw for Supermarkets and Home Kitchens,Efficient Bone Saw

Are you still using traditional saws to handle frozen meat and bones, dealing with inefficiency, high losses, and worker fatigue? This commercial electric bone saw is designed for professional use, effortlessly cutting beef, pork, lamb, and frozen fish into precise pieces. Featuring a durable stainless steel countertop, it ensures easy cleaning for hygiene and convenience. Specifications include: Name - Electric Countertop Bone Saw; Model - 750W; Saw Blade Length - 1260mm; Countertop Material - Stainless Steel; Product Weight - 29kg; Cutting Height - 0-210mm; Cutting Width - 0-130mm; Product Size - 440 x 480 x 710mm; Countertop Size - 325 x 470mm. Package includes one electric bone saw. We value your shopping experience; contact us with any questions for a prompt response within 24 hours.

• Safety Features: Engineered with user safety in mind, this electric bone saw features a waterproof, one-touch switch for effortless operation. The stainless steel push plate and rod safeguard hands from sharp saw blades during use.
• Wide Application: Perfectly designed for Restaurants, Meat Shops, Supermarkets, Processing Plants, and Slaughterhouses. Ideal for cutting Ribs, Venison, Beef, Lamb, Leg Bones, Frozen Fish, and other large bones.
• Efficient Bone Saw: This electric bone saw offers smooth, stutter-free cutting with a simple push, efficiently handling various hard bones and frozen meats. Its 750W pure copper motor and sharp stainless steel blades ensure effective operation with minimal noise.
• Spacious Workbench: Equipped with a 47x32.5cm stainless steel worktop that resists rust and corrosion, maintaining hygiene. After use, easily wipe clean and store in a cool, dry place for enhanced longevity.
• Precise Cutting: The worktop features a precise scale for customizable thickness from 0 to 13cm. Simply loosen the fixing screws, adjust the thickness stop, and tighten for accurate cuts based on the clear scale.